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DEAR EARTHTALK: Is it better to
drive an older, well-maintained car that gets about 25 miles per gallon,
or to buy a new car that gets about 35 miles per gallon?
A 2004 analysis by Toyota found that as much as 28 percent of the carbon dioxide emissions generated during the lifecycle of a typical gasoline-powered car can occur during its manufacture and its transportation to the dealer; the remaining emissions occur during driving once its new owner takes possession. An earlier study by Seikei University in Japan put the pre-purchase number at 12 percent. Regardless of which conclusion is closer to the truth, your current car has already passed its manufacture and transport stage, so going forward the relevant comparison has only to do with its remaining footprint against that of a new car's manufacture/transport and driver's footprint - not to mention the environmental impact of either disposing of your old car or selling it to a new owner who will continue to drive it. There are environmental impacts, too, even if your old car is junked, dismantled and sold for parts. And don't forget that the new hybrids - despite lower emissions and better gas mileage - actually have a much larger environmental impact in their manufacture, compared to non-hybrids. The batteries that store energy for the drive train are no friend to the environment - and having two engines under one hood increases manufacturing emissions. And all-electric vehicles are only emission-free if the outlet providing the juice is connected to a renewable energy source, not a coal-burning power plant, as is more likely.
If you simply must change your vehicle, be it for fuel efficiency or any other reason, one option is to simply buy a used car that gets better gas mileage than your existing one. There's much to be said, from many environmental vantage points, about postponing replacement purchases - of anything, not just cars - to keep what's already made out of the waste stream and to delay the additional environmental costs of making something new. CONTACTS: www.fueleconomy.gov; www.trackyourgasmileage.com; www.mpgtune.com; www.mymilemarker.com; Greenmeter App.
DEAR EARTHTALK: It seems like more
products are being packaged in #5 rather than #2 plastic today, and
my local recycling agency won't take #5. I've also heard
that #5 plastics are more toxic, which concerns me more than the recyclability
issue. Which plastic is the better choice? POLYPROPYLENE, WHICH IS MARKED WITH #5 inside the "chasing arrows" symbols on the bottom of plastic containers, is a lighter-weight plastic resin commonly used in dairy and deli packaging. Some companies have chosen this lighter plastic because it has a lower environmental impact to produce and transport. High density polyethylene (HDPE), which is marked with #2, is a stiffer resin used to package cleaning products and also some dairy products. The most widely used resin type for consumer food products is polyethylene terephthalate, or PETE, which is marked with #1 and used for soda and water bottles.
Why is a lighter-weight plastic better? According to dairy company Stonyfield Farm, their #5 one-quart yogurt container uses 30 percent less plastic than a #2 cup. Since it takes less material to make a thinner container, it reduces the amount of resin that needs to be manufactured. Stonyfield estimates that the use of #5 over #2 prevents the manufacture and disposal of more than 100 tons of plastic per year. But savings comes from more than manufacturing. The heavier #2 plastics require more energy to transport. It's not only getting the yogurt from Stonyfield's plants to your store, but also getting the containers from the plastics manufacturer to their dairies. In fact, the company cites a packaging study by the Boston-based Tellus Institute which found that 95 percent of the environmental costs of packaging lie in production and less than five percent are associated with disposal. According to the website Earth 911, a national directory of recycling outlets, the best thing consumers can do is to choose items with less packaging and buy in bulk when possible. So the next time you reach into the dairy case, grab the quart or gallon-size yogurt instead of the single-serving cups. Then, make sure you recycle only the allowable plastics so you don't contaminate the lot. While recycling is important, it may be okay to landfill a product's packaging if it was created with an environmentally responsible plan. Besides seeking alternatives to plastic packaging, consumers can affect overall plastic use by supporting legislation that would require manufacturers to take back their plastic packaging, which would encourage "cradle-to-grave" practices. Further, you can support legislation that mandates more use of recycled plastic content, which would reduce the overall amount of virgin plastic produced in the first place. CONTACTS: Stonyfield Farm's Earth Actions; Consumer Reports' Greener Choices; Earth 911.
DEAR EARTHTALK: Are any major brands
of disposable tissues, paper towels, napkins and toilet paper yet using
recycled content and chlorine-free bleaching? NOT MANY. IN FACT, some of the biggest names in disposable paper products are the worst offenders. According to the nonprofit Natural Resources Defense Council (NRDC), forests at home and abroad are being destroyed to make toilet paper, facial tissues, paper towels and other disposable paper products. Giant paper producers such as Kimberly-Clark (Scott, Cottonelle, Kleenex and Viva) and Procter & Gamble (Puffs, Charmin and Bounty) are, in the words of NRDC, "forcing the destruction of our continent's most vibrant forests, and devastating the habitat for countless wildlife species in the process." Much of the virgin pulp used by these large manufacturers comes from Canada's boreal forest. Some 500,000 acres of boreal forest in Ontario and Alberta alone - key habitat for caribou, lynx, wolves and scores of birds - are felled each year to provide pulp for disposable paper. Beyond wildlife concerns, Canada's boreal forest, which stretches from coast to coast, comprises perhaps the world's largest terrestrial storehouse of carbon dioxide, so it is critical to keep it intact to help mitigate global warming.
Another issue with tissue (and paper overall) is the use of chlorine for whitening. Chlorine used in many bleaching processes contributes to the formation of dioxins and furans, chemicals that end up in our air and water and can cause cancer. Safer processes use oxygen compounds and result in paper that is "totally chlorine free," "process chlorine free" (chlorine free except for recycled fibers that were previously chlorine-bleached) or "elemental chlorine free," which substitutes safer chlorine dioxide for chlorine. NRDC and other groups are pressuring the tissue products industry to change its ways, and are working to educate consumers about their options when buying tissue paper products. NRDC's online "Shopper's Guide to Home Tissue Products" offers reams of free advice on which brands to look for - and which to avoid. Marcal is the only household name that NRDC rates high on paper sourcing (100 percent recycled and 40 to 60 percent post-consumer content) and chlorine use (process chlorine-free). Brands ranking highest (up to 80 percent post-consumer content and process-chlorine free) include 365 (the Whole Foods brand), Seventh Generation, Earth First, and Planet, among others. No brands are totally chlorine free. In general, consumers should seek out brands that specifically tout use of 100 percent recycled materials with a high percentage (40 percent or more) of post-consumer waste, and not just keywords like "green" or "eco" on their labels, which may be misleading. Also, before you even purchase that next roll of disposable paper think about how you can reduce the amount you use in the first place. Paper tissues, towels and napkins, for example, have re-usable options in handkerchiefs and cotton towels and napkins. CONTACTS: NRDC Shopper's Guide to Home Tissue Products; Kimberly-Clark; Procter & Gamble.
© the Editors of E/The Environmental Magazine, 2009
GOT AN ENVIRONMENTAL QUESTION? Read the column archives at: www.emagazine.com/earthtalk/archives.php. |
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